This simple steak rub is a staple here at Rangeland Premium Steaks. The rub brings salt, smoke, and flavour enhancers of onion & garlic together to compliment the slightly sweeter undertones of bison meat.
Heat up your grill this summer with Chef Rob’s Irish Mist BBQ Bison Skewers! This recipe in collaboration with the @canadianbisonassociation and @ramadaplazaregina . Chef Rob believes that bison meat, the true hidden gem of the prairies has so much potential in the food service industry. Inspir...
Bison Inspired by #Alberta@_saltychef_ Smoked Bison Short Rib and Bone MarrowChef Dylan Luepke’s inspiration for this recipe was drawn from the unmatched quality of bison raised in Alberta and his appreciation for expertly seasoned and smoked meat. Try this recipe out at home by visiting the lin...